And so begins a new monthl
y tradition...Kooking Klatsch, a monthly gathering with a new key ingredient each time that must be present in the dish each person brings, whether sweet or savory, appetizer, main dish or dessert.
This month was creativity with CRANBERRIES.
Although only 4 of us were able to make it this time, we enjoyed the tasty offerings which included:
1. Mini Turkey burgers with cranberry compote and honey dijon,
2. Tartlets with cranberry chutney, goat cheese, carmelized onions and a balsamic drizzle
3. Cranberry studded scones
4. Pear, cranberry and gorgonzola salad with cranberry walnut dressing
5. Pumpkin & cranberry tea loaf
6. Crepes with apple & cranberry filling, topped with whipped cream
Everything was delicious. Can't wait for next month!
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